Speakers and Topics

• Pasture tours led by Stemple Creek, Grounded Grassfed, Beretta Dairy, McClelland Dairy on advanced forage management, innovative business models, public-private leases, getting paid for carbon farming, building beloved consumer brands
• Drawing the connections between food, gut health, soil health by Dr. Zach Bush
• Investing in an ecosystem of regenerative businesses by Nikki Silvestri
• Managing with global regenerative context: Kanyon Sayers Roods, Reginaldo Haslett-Marroquin, Daniel Suarez, Alejandro Carrillo, Charles Massy, connecting native land management practices and (re)innovations in California, Guatemala, Mexico, Australia
• Real Talk session on accessing land, getting funding, navigating difficult conversations led by young producers Dede Boies, Ariel Greenwood, Holly Heber
• Three tracks of grazing management – Core Skills, Multispecies, and Advanced – with seasoned mentors like Doniga Markegard, Joe Morris, and Glenn Elzinga
• Managing through wildfire and prescribed burning as a tool, led by Dr. Stephanie Larson, Brian Alexander, and Kyle Farmer
• Latest in regenerative science: soil carbon data networks, methane reducing seaweed, GHG sequestration, led by Dr. Cyndi Daley, Paige Stanley, Joan Salwen, Kelly Garbach
• Activating regenerative consumer demand with The Perennial Foundation, Kiss The Ground
• Building regenerative supply chains with Straus Family Creamery, Fibershed, Mindful Meats